Lunch Menu

Chorizo, white beans, kale, greens

Tuna, leche de tigre, peanuts, sesame seeds, tamarind

Mushrooms, potato gnocchi, sweet soy emulsion, red onion, tomato petals

Shrimp, Rocoto sorbet, leche de tigre, ají amarillo

Jamón Ibérico | Capocolo Terra Di Siena | Chorizo de León | Cana de Lomo | Salami Napoli

Beef, huancaína sauce

Peruvian-style fried rice, beef, eggs, carrots, red bell peppers, green peas, scallions, broccoli

Seasonal mushrooms, broccolini, snow peas, carrots, aioli

Chocolate, almond flour, hazelnut

Toasted focaccia, Campari tomato, EVOO, sea salt

White fish, shrimp, scallops, octopus, leche de tigre, Rocoto pepper

Seasonal vegetables, huancaína sauce

Manchego | Cabra Añejo | Queso Picón | Triple Crema | Mahón

Beef tenderloin tips, potato gnocchi, snap peas, sweet soy emulsion

Seasonal mushrooms, broccolini, snow peas, carrots, aioli

Caramel flan, chantilly cream, berries

Assorted roasted beets, yogurt, hazelnuts, oranges, micro green mix, citrus vinaigrette

Spanish omelet, potatoes, caramelized onions, aioli. Add Spanish Chorizo + $4

White fish, leche de tigre, sweet potatoes, corn

Jamón Serrano and mozzarella grilled cheese sandwich, mushrooms, truffle oil

Crispy calamari, roasted garlic aioli, soft bun, simple salad

Short noodle paella, shrimp, mussels, squid, aioli

Spanish French toast, vanilla ice cream

Black and green lentils, mushrooms, zucchini, sweet potato, feta cheese, huancaína dressing

Chicken croquettes, aioli. 4 piece $11 | 6 pieces $16

Manchego grilled cheese sandwich, Rocoto mayonnaise

Short noodle paella, shrimp, mussels, squid, aioli

Basque cheesecake

Mix lettuces, cherry tomatoes, radishes, olives, red onions, corn, cucumbers, guava vinaigrette. Add shredded chicken + 6 | Add fish of the day or steak + 8

Iberian ham croquettes, aioli. 4 pieces $15 | 6 pieces $18

Sliced octopus, olive relish, avocado cream, “Dirty” leche de tigre

Shrimp, mussels, squid, aioli

Sogno Toscano burrata, asparagus, spring mix lettuces, sweet 100s tomatoes, EVOO. Add crispy jamón serrano + $5

Market fresh fish filet, seasonal vegetables, simple salad, salsa ajada

Shrimp, mussels, squid, aioli

Crispy Kennebec potatoes, aioli, brava sauce. Small plate $8 | Large plate $16

Sautéed prawns, garlic oil, chili, potato purée, fried egg, grilled bread

Pork rib, chicken, rosemary, aioli

Roasted eggplant, leeks, Manchego cheese

Pork rib, chicken, rosemary, aioli

Garbanzo beans, bell peppers, garlic, kale, broccolini, carrots, bok choy, olive oil

Angus beef patty, romesco aioli, aged manchego, traditional garnitures, brioche bun. Add fried egg + $3 | Add crispy jamón serrano + $5

Shrimp, mussels, squid, squid ink, aioli

Calamari, white fish, yuca, shishito peppers, spicy tomato sauce, saffron aioli

“3 Little Pigs” pork loin, bacon-onion jam, jamón serrano, Rocoto mayonnaise, simple salad

Roasted half chicken, crispy Kennebec potatoes, aji verde, simple salad

Shrimp, mussels, squid, squid ink, aioli

Potato and vegetable croquettes, spicy brava sauce, aioli

Chilled purple potato cake, tempura shrimp, avocado mousse, huancaína sauce (One piece)

Filet Mignon, pickled vegetable, guindilla chili, aioli, shaved manchego, EVOO

2 skewers with Huacatay dipping sauce. Your choice of protein: Chicken $12 | Beef and mushrooms $14 | 7-Spiced shrimp $16 | Mushroom and asparagus $11